Shippam’s is a quintessentially English food brand with a range of products based on classic flavours and traditional recipes.
It was founded in 1750 by Shipston Shippam, a quality butcher based in Chichester on the south coast of England.
The brand’s classic sandwich spreads are still produced in Chichester and are enjoyed just as much now as they were in the 18th century when the Shippam family started to produce them.
The Shippam’s spreads range has continued to grow over the years and now also includes a range of three deli inspired sandwich fillings Chicken & Bacon, Tuna & Sweetcorn and Smoked Salmon & Cream Cheese. The range includes favourites such as Coronation Chicken and Creamy Smoked Salmon.